Explore our menu
Carefully cooked dishes
Starters
Bread and Marinated Olives
Bruschetta
Grilled bread topped with fresh garlic, thyme, and cheese with marinated cherry tomatoes.
Smoked Salmon Bruschetta
Smoked salmon, soft cheese, rocket and olive oil
King Prawns
King Prawns cooked in white wine, garlic, and tomato sauce served with grilled bread
Calamari Fritti
Brie Cheese
Deep-fried brie cheese served with toasted bread and cherry liqueur sauce
Cozze
North Atlantic prawns wrapped in Scottish smoked salmon decorated with Marie Rose sauce and served with salad garnish
Tomato and Basil Soup
Conetti di Salmone
North Atlantic prawns wrapped in Scottish smoked salmon decorated with Marie Rose sauce and served with salad garnish
Antipasto Italiano
The best of Italy, cured meats from the North and South served with homemade bread
Antipasto Vegetoriano
Selection of bell peppers, courgettes, vine tomatoes, olives and Mozzarella served with warm bread
Polpette
Homemade Meatballs cooked in tomato sauce served with parmesan shavings
Bread
Focaccia
Brushed with garlic butter, olive oil, rosemary and parsley
Garlic bread with tomato
Garlic bread with tomato and pesto
Steaks
Sirloin Steak 12oz
Served with chips or vegetables
Ribeye Steak 12oz
Served with chips or vegetables
Fillet Steak 10oz
Served with chips or vegetables
Sauces
Stilton SAUCE
Blue stilton, cream and white wine
Diavola SAUCE
Tomato sauce, chilli, onions, mushrooms, pepper and brandy
Peppe SAUCE
Mixed mushrooms, peppercorns with white wine and creamy sauce
Dijon SAUCE
Mushrooms, French mustard, eam and a touch of brandy
Risotto
Risotto con Pollo e Funghi
Mixed mushrooms and chicken strips cooked in garlic, white wine and creamy sauce
Risotto al Salmone
Salmon with king prawns and asparagus cooked in garlic and white wine sauce
Risotto Vegeteriana
Garlic, asparagus, courgettes, spinach, peas and pesto
Pizza
Al Tono
Tomato, Mozzarella, Tuna and Red Onion
Pollo Funghi
Chicken, Mushrooms, tomato and mozzarella
Pepperoni
Pepperoni, tomato and mozzarella
Napoli
Anchovies, olives, tomato and mozzarella
Blue Cheese
Bacon, mushrooms, stilton cheese, tomato and mozzarella
Meat Lover
Pepperoni, ham, chicken with Bolognese base topped with mozzarella cheese
Alla Carne
Tomato, mozzarella, strips of tender steak (served medium rare), mushrooms, fresh chilli and rocket
Vegetarian
Mushrooms, onions, peppers, tomato and mozzarella
Margherita
Tomato and mozzarella cheese with oregano
Campania
Ham, mushrooms, tomato and mozzarella
Calzone
Folded pizza - a bit of everything with a choice of tomato or Bolognese topping and mozzarella
Al Forne
Lasagne
Layers of pasta, minced beef, ham, mozzarella and bechamel sauce
Rigatoni Al Forne
Rigatoni pasta cooked with ham and mushrooms in a Bolognese sauce topped with mozzarella and baked in the oven
Cannelloni (Spinach and Ricotta) V
Pasta filled with spinach, ricotta cheese in bechamel and tomato sauce, oven baked with mozzarella cheese
Chicken Dishes
Pollo a la Crème
Chicken breast cooked in a cream and white wine sauce with mushrooms and onions
Pollo Pompei
Strips of chicken breast cooked with onions, peppers and mushrooms in a tomato and cream sauce with a touch of chilli and tabasco
Involtini di Pollo
Chicken breast stuffed with mozzarella, spinach and roasted red peppers in a garlic, tomato and basil sauce
Pollo Val d'Aosta
Chicken breast cooked in a tomato and cream sauce topped with parma hamand melted taleggio chees
Pollo Cacciatore
Strips of chicken breast cooked in a tomato sauce, garlic, onion, mushrooms, bacon and wine sauce
Pollo con Panna e Asparagi
Chicken breast cooked with mushrooms and fresh asparagus in a cream sauce, topped with roasted almonds
Pollo Stilton
Tender chicken breast in a creamy stilton sauce and bacon
Pollo Pepe
Chicken breast with mushrooms and peppercorns in a creamy sauce
Pollo Thermidor
Pan fried chicken breasts cooked in a cream and English mustard sauce with king prawns, onions and a touch of brandy
Pasta
Spaghetti Bolognese
Lean beef mince, celery, carrots, onions, tomato & garlic
Spaghetti Carbonara
Bacon, parmesan cheese with a creamy sauce
Spaghetti Polpette
Homemade meatballs cooked in tomato sauce with onions and garlic
Linguine Allo Scoglio
Mussels, calamari king prawns cooked in olive oil, white wine, garlic, shallots, chilli, thyme, cherry tomatoes and parsley
Linguini al Granchio
Selection of mixed seafood with king prawns, fresh crab with a white wine sauce and fresh chilli
Penne alla Cesare
Penne pasta served with onions, mushrooms, chicken, chilli and peppers in a creamy sauce
Penne Arrabiata
Spicy Italian sausage with diced onions and chilli tossed in a saute pan with Napoli sauce and finished with parsley and black pepper
Tagliatelle Salmone
A creamy white wine sauce cooked with pieces of smoked salmon and king prawns with garlic, lemon and cherry tomatoes
Tagliatelle Mediterraneo
King prawns cooked in olive oil, garlic, fresh tomato and asparagus
Tagliatelle Ortolana V
Courgettes, onions, garlic, fresh tomato, pecorino cheese, basil and asparagus
Tagliatelle Caprino V
Tagliatelle pasta with our homemade basil pesto, sun dried tomatoes, goats cheese and cream sauce and topped with fresh rocket
Riagtoni Pollo e Funghi
Large pasta tubes with diced chicken, wild mushrooms, peppercorns and served in a perfect creamy sauce
Rigatoni Ragu
Large pasta tubes with slow cooked Italian sausage in a red wine and tomato ragu
Pesce
Sea Bass
Pan fried sea bass fillets served with roasted peppers, grilled courgettes, cherry tomato, white wine, lemon juice and basil
Salmon Thermidor
Pan fried salmon fillets cooked in a cream and English mustard sauce with king prawns, onions and a touch of brandy
Gamberoni al Limone Verde
King prawns served in a sweet chilli, lime, butter and white wine sauce
Gamberoni alla Genovese
King prawns cooked in a tomato and pesto sauce
Side Orders
Insalata di Pomodoro e Cipolla
Tomato and Onion salad
Caprese
Sliced Mozzarella, tomato and basil salad
Verdure
Vegetables of the day
Chips
Golden, crispy chips that add the perfect crunch to any dish.
Insalata Mista
Mixed green salad
Others
Lobster Ravioli
Lobster ravioli cooked in a tomato & garlic creamy sauce with king prawns and nduja with parmesan shavings
Duck Breast
Served with gratin potato and cherry liqueur sauce
Chicken Caesar Salad
Crispy Romaine lettuce with chicken pieces, croutons, parmesan, Caesar dressing and crispy prosciutto
Gnocchi
Cooked with sundried tomatoes, red pesto & chilli in a creamy tomato sauce topped with cheese and oven baked